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THE FUTURE OF FOOD STORAGE BEGINS HERE
Vacuum-sealing, or eradicating all of the air from a dish, once involved messy plastic bags and was used for foods you planned to keep in the freezer for many weeks – but with StorageMaid’s Vacuum Sealed Container System, the process is simple enough to use for after-work snacks and the leftovers you plan to eat later in the week. The beauty of this system is the one-touch lever needed to seal in freshness. The battery operated motor automatically deactivates once the container is fully pressurized. The system is mess-free, stress-free and best of all; quick and easy.
What’s In Your Box?
What To Store: